Welcome to Doorsea — a seafood restaurant in the quiet centre of Riga

Doorsea is a Japanese and seafood restaurant in the heart of Riga, offering fresh sushi, sashimi, nigiri, hand rolls, seafood platters, oysters, lobster, king crab, octopus, scallops and premium fish from around the world.

Our menu combines authentic Japanese cuisine with the finest seafood and fish, delivered fresh several times a week. Guests can enjoy salmon sushi, tuna sushi, sashimi sets, signature sushi rolls, grilled seafood, seafood pasta and daily fish specials.

Doorsea is a restaurant dedicated to the pure taste of seafood and the quality of ingredients. We combine Japanese precision, European gastronomy and the art of seafood grilling to create a menu where every ingredient takes centre stage.

At the heart of our cuisine are carefully selected ocean delicacies: Scottish salmon, akami and otoro tuna, lobster, Japanese scallops, South African prawns, oysters, as well as signature sushi, rolls and refined dishes. A special highlight is our catch of the day — rare and seasonal fish such as hamachi, red snapper or parrotfish, constantly refreshing the dining experience.

A spacious terrace creates the perfect atmosphere for relaxed gatherings, while the diversity of the menu allows every guest to discover their ideal flavour.

Doorsea — where ingredient quality defines everything.