Doorsea Restaurant Menu

OYSTER FESTIVAL

- Known as the “Rolls-Royce of oysters”, Gillardeau offers a perfectly balanced flavour with delicate sweetness, refined minerality and a clean, long finish.

- Special festival price.

OYSTER FESTIVAL

- A premium French oyster with a smooth, creamy texture and elegant balance of sweetness and salinity. Refined, delicate and exceptionally fresh.

- Special festival price.

Oyster Festival

- One of the most renowned premium oysters. An elegant, well-balanced flavour with delicate nutty notes and a long-lasting finish.

- Special festival price.

Oyster Festival

- Woeste oysters originate from Ireland. They are cultivated in the cold waters of the Atlantic Ocean off the Irish coast, giving them a firm, meaty texture and a rich, clean ocean flavour.

- Special festival price.